Brodie's Cinnamon Crescents

Good Morning! Here's our Tasty Tuesday postie for you. Dis is a gweat wecipe fur a warm snackie on a cold day. Here's what yous need:

• 1 Can Pillsbury Crescent Rolls
• Butter
• Brown Sugar
• Cinnamon

Pweheat oven to 375, and spway yous cookie sheet wif non-stick Pam, or cover wif foil.  Separate da crescent dough and lay out da twiagles on yous cookie sheet.  Swread butter on yous dough.

We likie more cinnamon and less bwown sugar, but make yous filling mixture to suite yous taste.

Now yous weady to spwead the bwown sugar cinnamon mixture on yous dough.  Wemember yous goin to woll this up, so da flavor will be double what it looks like at dis point.

Do da same fing wif all da dough twiangles (8).  Woll da dough up when yous done spwinklin.  Start wif da long end (not da pointie end) and woll loosly.  Den spwinkle wif da wemaining goodie mixture.  If yous use foil on da cookie sheet, yous can be weal messy n still have da cwean cookie sheet when yous done!

 Bake in yous oven fur 20 minutes till golden bwown, or da color of yous twuly, sable collie.

Enjoy and don't furget to share wif yous furry fwends!

Love,

Brodie